In a bowl the eggs, oregano, tomato and muzzarella are placed, beat.
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| Ingredients to make omelette napolitano: |
| 2 eggs 1 teaspoon of chopped oregano 30g of chopped tomato 30g of mozzarella cut into squares 1 tablespoon of butter salt pepper to taste |
Ingredients to make omelette napolitano:
2. In a pan put the butter on the fire and when this hot good is placed the egg preparation, splashing.
3. It is cooking over low heat by rolling the tortilla that should be very tender.
4. It must also be golden on both sides.
