It is very curious how to change the perception of a dish like the tortilla, with the same ingredients, when we deconstruct it. This is a simple and light recipe, ideal for dinner or start any food. Do you want to know the steps? In recipesgratis.net we show you to cook scrambled mushrooms with egg with detailed images of each step.
| 🚻 2 Diners | 🕘 30m | 🍵 Enfarastadad Low | 🤯 |
| Ingredients to make mushrooms with eggs: |
| 250 grams of mushrooms. |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make mushrooms with eggs:
1. We put all the ingredients that we will need on the countertop.
2. We chop the clove of garlic and onion and put it to fry over medium heat until it is transparent and then add the mushrooms.
3. Meanwhile, we can beat the four eggs and sprink them with chopped parsley.
4. When the water has reduced the mushrooms we will throw the egg with the parsley on top and begin to stir it until it sets.
5. Thus would be the final result of this incredible scramble of mushrooms with egg, good benefit! Prepare a baked meat fillet and accompany it with this plate.
