If you want to know how to make homemade American pancakes with an easy and fast recipe, in recipes we give you the solution. American pancakes, hotcakes, pancakes or pancakes constitute the favorite breakfast of many, for their easy elaboration, exquisite flavor and versatility at the time of accompanying them with other ingredients. Do not miss the step by step and discover this recipe for homemade American pancakes easy to make, you will love and surely they will become one of your favorite dishes. At the end of this recipe for American pancakes for 2 we will give you some tips and tips to accompany them and present a perfect breakfast.
| 🚻 2 Commensals | 🕘 15m | 🍵 Breakfast | 🤯 Discrecultability |
| Ingredients to make homemade pancakes: |
| 1 cup of wheat flour (140 grams) 1 teaspoon of royal type yeast or baking powder 1 pinch of salt 0.6 cup of milk (144 milliliters) 2 tablespoons of sugar 1 egg 2 tablespoons of oil 1 teaspoon of vanilla essence |
| ADDITIONAL CHARACTERISTICS: Cheap cost, iron |
Ingredients to make homemade pancakes:
1. Mix the flour with yeast and salt in a bowl. School the entire mixture so that the mass of American pancakes is more spongy and soft. We recommend using pastry flour, but if you don have, you can use another variety.
Trick: If you want to make chemical yeast, you just have to remember beating the eggs very well to add more air to the mixture and that are spongy.
2. In a separate bowl pour the egg and add the sugar. Beat until you integrate and incorporate the glass of milk, vanilla essence and oil. Beat again to integrate the mixture of American pancakes.
Trick: If you don want to make homemade pancakes without oil, you can replace it with a tablespoon of butter.
3. The mixture of dry ingredients to the bowl with liquid ingredients passes. Mix very well. We advise you to do it little by little to make it easier for you to integrate the ingredients of these American hotcaks. In this way, you will get a dough without lumps.
Trick: The result of the mass of American pancakes for 2 must be a homogeneous, smooth and slightly thick mixture.
4. Put a non-stringent pan to heat with a thread of oil. So that easy -to -make homemade pancakes leave spongy and thick, we recommend that you use a small pan or a round shape with a round shape. When hot, pour a little dough from home pancakes with a ladle and cook them over medium heat.
5. When the edges of the spongy pancakes begin to solidify, we turn around with the help of a spatula and cook a few more seconds. Your homemade pancakes will be ready! You can accompany them with molten chocolate, honey, fruit jam, what you like!
6. If you prefer to see the preparation of these delicious pancakes or spongy and easy American pancakes, you just have to watch the video of the recipe. Discover many more preparations on our YouTube channel!
