Buñuelos are a dough of flour that is normally fried. In the recipe that we show you at recipes.net we are going to prepare some baked gruyere cheese fritters. This Christmas appetizer is made with Gruyere cheese, a soft cheese of Swiss origin. In addition, it is a fast and cheap dish. Do not miss it!
| 🚻 4 Diners | 🕘 30m | 🍵 Enfarastadad Low | 🤯 |
| Gruyere cheese fritters ingredients: |
| 70 grams of gruyere cheese 50 milliliters of milk 40 milliliters of water 65 grams of flour 1 pinch of salt 2 Egg units 40 grams of butter |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Gruyere cheese fritters ingredients:
1. To prepare these gruyere cheese fritters, we must gather all the ingredients.
2. In a pot we heat milk, water and butter.
3. When it starts boiling, add the flour and form a dough. See little by little so that lumps are not formed.
4. Remove from heat, add an egg, mix well and let cool.
5. Meanwhile, we preheat the oven at 225 ºC and scratch the cheese.
6. Once the dough is cold, we add the other egg and 3/4 parts of the grated gruyere cheese.
7. We continue our gruyere cheese fritters making balls with the dough (with the help of two spoons) and placing them on a baking sheet with baking paper.
8. We cover the fritters with the remaining cheese and put in the oven at 225 ºC for 15 minutes. We will see how the fritters begin to brown.
9. Let them rest for a few minutes and you can serve the delicious gruyere cheese fritters. This easy and economical appetizer is perfect for Christmas dinner. And if you liked cheese fritters, try other Christmas snacks as the prawns of prawns. Take advantage!
