On this occasion we will prepare a French tortilla with tuna and cheese. Although its ingredients are simple and its simple preparation, the tortilla is known in every corner of the world for its delicious flavor, and it is not always easy to achieve a perfect way. Only this dish can be prepared with eggs, but it has the advantage that you can add countless ingredients to make it even more complete. The French tuna tortilla is rich and simple, fast for those days that we do not want to cook but of Eating well, for dinner is ideal. We go with the French tuna and cheese tortilla recipe that I share in recipes.
| 🚻 2 Diners | 🕘 10m | 🍵 Cena | 🤯 Difness Low |
| Ingredients to make French tortilla with tuna and cheese: |
| 4 eggs 2 cans of tuna 1 pinch of salt 1 pinch of oil 10 grams of grated cheese |
| ADDITIONAL CHARACTERISTICS: Cheap cost |
Ingredients to make French tortilla with tuna and cheese:
1. We prepare the ingredients to make the French tortilla with tuna and cheese faster.
2. We put in a bowl the eggs with a pinch of salt and beat. Tuna already has salt, so it is not necessary to add a lot now.
3. Once beaten, add the tuna, draining the oil first. We also add a handful of grated cheese and mix everything well.
4. We put an non-stick pan on the fire with a little oil, we put the mixture and let it curdle. When we see that the edges are already made, we turn to the French tuna and cheese tortilla very carefully. As you can see, we have done the tortilla with round shape, since we ensure that it is perfect.
5. We finished curdling the tortilla and will be ready to eat. Easy, fast and simple, this is this tortilla with tuna and cheese, perfect for dinner or lunch accompanied by a green salad or a little vegetables, such as sauteed broccoli. More recipes in my blog target = _blank rel = NOFOLWCOCINANDO WITH MONTHES.
