We prepare all the ingredients.
| 🚻 Low Difficulty | 🕘 | 🍵 | 🤯 |
| Ingredients to make eggs with corn and bacon: |
| 500 grams of tender corn in can. 150 grams of bacon. 5 egg units. 10 grams of salt. |
Ingredients to make eggs with corn and bacon:
2. Break the eggs one by one and beat as for tortilla add salt to the eggs.
3. In a very hot pan, put the bacon to fry without putting any kind of fat. Remove the excess fat that is releasing.
4. Leave approximately two minutes to brown and add the beaten eggs
5. Let cook until you get the desired consistency.
6. serve and good benefit !!
