On this occasion in recipes, we are going to prepare some eggs stuffed with tuna and surimi with a lettuce salad and cherry tomatoes. A perfect combination for the filling of eggs and prepare as an incoming. A dish that we can prepare in advance since it is a very appealing and resulton incoming. The salad likes everyone and as an egg filling we have a rich summer dish, fresh and rich.
| 🚻 4 Diners | 🕘 30m | 🍵 Enfarastadad Low | 🤯 |
| Ingredients to make eggs stuffed with tuna and surimi: |
| 6 eggs 1 lettuce 1 Boat of Olive Fils 2 Little cans of tuna in oil 1 package of soul |
| Additional characteristics: cheap cost, popular in spring-summer, boiled |
Ingredients to make eggs stuffed with tuna and surimi:
1. We prepare the ingredients and we will cook the eggs. The amounts will be to our liking and more of the ingredient we like. The mayonnaise can be bought or made homemade, but with the heat it is better to use it bought. If you prefer to make your homemade mayonnaise recipe, follow this step by step, and if you want to try something different from what you are used to you do not miss this recipe for avocado mayonnaise.
2. We wash the lettuce. We chop the lettuce, hard eggs, surimi sticks, olives in small pieces and we put it in a bowl.
3. We cut the eggs in half, take out the yolks and we can add them to the filling. We are putting the halves in a source of serving.
4. We open the tuna cans, remove a little from the oil, add it to the bowl with the rest of the ingredients, add a little of the mayonnaise and mix everything.
5. With this mixture we are filling the eggs. We cover them a little more with mayonnaise and adorn with olives or accompany with some lettuce leaves and cherrys tomatoes.
6. We will have the eggs stuffed with tuna and crab sticks in the fridge until it is used to be this well fresh dish. Other entrants that you will love.
7. To see another recipe of stuffed eggs without surimi, take a look at the video below and subscribe to our YouTube channel for more delicious recipes.
