Egg cheese recipe

In individual casseroles, they are covered with a splash of oil.

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Ingredients to make egg cheese eggs:
6 eggs
12 melt cheese sheets
60 ccs from oil
250 ccs of cream or liquid cream

Ingredients to make egg cheese eggs:

2. A sheet of cheese is added, a tablespoon of cream or liquid cream, an entire egg.

3. It is covered with another tablespoon of cream and another cheese sheet.

4. It is taken to Marias bath until the egg is cooked and made.

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