Boil the eggs until they are very hard, but not black, peel split in two and separate the brothers from the whites.
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| Ingredients to make devilish eggs: |
| 6 hard boiled eggs 1 tablespoon of mustard 1 teaspoon of yellow vinegar 1 Picadito Picadito Poin of cachup 1 tablespoon of mustard olive oil 1 pinch of spicy sauce lemon to taste |
Ingredients to make devilish eggs:
2. The yolks are put in a Platon they get well and the vinegar mustard is added well, salt and pepper a little.
3. Soften with olive oil and finally the minced pepper continue mixing until a soft paste.
4. Fill the whites with this mixture and dusty with grated picantine cheese.
5. Put in an greased pyx and bake for 10 minutes.
6. All ingredients are mixed for the sauce to form a soft sauce. It is served to make each diner serve as Antojo.
