Curd cake recipe

The eggs are beaten until they are creamy, we add the sugar, the sifted flours, the ground curd and the other ingredients.

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Ingredients to make curd cake:
350 grams of wheat flour
150 grams of corn

Ingredients to make curd cake:

2. We put the mixture in a greased mold and carry the preheated oven at 350 ° C, for 1/2 hour.

3. You have to keep in mind that the curd is not very fresh, but not too dry either.

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