In the picatodo is placed the previously washed onion, and it is crushed well, then with a fork the cream cheese is drilled everywhere so that the preparation is subsequently impregnated, on a small flat plate or small tray is placed in the back English sauce and place a little of the crushed onion, on that mixture we place the already drilled cream cheese and it is placed by all the faces enough onions so that it adheres well and is totally covered; Together, the cheese with English sauce is bathed so that it enters the perforations and acquires enough taste.
| 🚻 Low Difficulty | 🕘 | 🍵 | 🤯 |
| Ingredients to make cream cheese with chives: |
| 1 cream cheese 1 medium onion English sauce |
Ingredients to make cream cheese with chives:
2. Finally, it is placed for a while in the fridge so that it hardens again since through its preparation the cheese tends to soften a little.
3. It can be served with Swedish bread, soda cookie or even bread.
4. I hope you like it, it is a quick and simple recipe that will leave your guests speech!
5. Note: In case of not having onions, garlic can be used.
