Banana Torrejas Recipe

Banana torches are a simple and very easy to prepare recipe, ideal to serve as a breakfast, dessert or snack, accompanied by a cup of coffee. In recipesgratis.net we tell you how to elaborate this Mexican recipe, so keep reading and do not deprive yourself of savoring it. The type of banana that we can use for homemade torches can be the male banana, banana apple or also the Tabasco. Choose the one you like and put down to work.

Ingredients to make bananas torches:

1. To prepare the male banana torches we will gather all the necessary ingredients.

2. We remove the peels for bananas, place them in a container and crush them until a banana puree is left.

3. The next step is to add the eggs, one by one, that is, until the first egg is not well integrated we do not add the second.

4. Now, we are going to add the oatmeal and beat to integrate well with the rest of the ingredients of the banana torches.

Trick: We can grind the oatmeal in the blender to have a finer texture.

5. Add the sugar and continue mixing.

Trick: sugar can be replaced by Stevia.

6. To continue with the preparation of banana torches, we now add the vanilla essence.

7. Add the cinnamon powder to give the torchs a touch of aroma.

8. Finally, we add the baking powders to be led and have spongy banana torches.

9. We put a pan over high heat and pour enough oil to fry the banana torches. When the oil is hot we place tablespoons of the mixture in the pan, and turn the torches when the edges are brown. We wait for brown completely.

10. We let the banana turities drain from the pan on absorbent paper to eliminate excess fat.

11. We serve the banana torches accompanied with honey, corn honey or condensed milk. They are perfect to serve during breakfast and start the day with energy, or for the time of the snack.