Pancakes, pancakes, pancakes … Give them the name you prefer, but without a doubt this is a recipe that you should know how to prepare. Banana pancakes are a healthy, delicious and very nutritious breakfast, so don waste time, get the ingredients and get down to work with this easy recipe recipe.
| 🚻 2 Commensals | 🕘 15m | 🍵 Breakfast | 🤯 Discrecultability |
| Ingredients to make banana pancakes: |
| 1 banana unit or banana 1 cup of milk (240 milliliters) 1 cup of oatmeal ½ cup of linaza 1 egg unit 1 teaspoon of cinnamon powder 1 teaspoon of baking powder |
| ADDITIONAL CHARACTERISTICS: Cheap cost, iron |
Ingredients to make banana pancakes:
1. The first thing you should do is enlist all ingredients.
2. Peel the banana and place it in the blender in pieces together with the milk.
3. Add the oatmeal and the flaxseed.
4. Add the egg, cinnamon powder and baking powder. Blend everything together until the ingredients of our pancakes are integrated.
5. In a very hot pan, with a little butter, we cook a mixture portion covered for 3 minutes. They must start to see bubbles as seen in the photo.
6. After 3 minutes we turn. We cook 3 more minutes until you are golden.
7. Serve banana pancakes and taste with maple syrup and fresh fruit. And if you like breakfast pancakes, here are other recipes that you may like:- Broccoli pancakes
– Pancakes without gluten
– Ausa pancakes
If you liked this banana pancake recipe leave us your comments.
