Baked graté egg recipe

To prepare the sauce, cook in a casserole, a few oil, chopped red peppers, garlic and water.

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Ingredients to make eggs to baked gratés:
For 4 people
4 eggs
4 slices of ham
100 gr. of grated cheese.
ADDITIONAL CHARACTERISTICS: Ideal accompany with red wine

Ingredients to make eggs to baked gratés:

2. Sazona and let cook for 20 minutes. Crushing and reservation.

3. Put a casserole on the fire with plenty of water, salt and a splash of vinegar. When he starts boiling, he climb the eggs.

4. To serve, sale the bottom of the plate and place the loaves, put the climbing eggs and cover them with a slice of ham and grated cheese.

5. Enter the oven and gratina. In two minutes they will be ready.

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