I love this baked eggs and I love serrano ham. It takes time to prepare it, because you have to fry the potatoes separately and also to the Serrano ham I give a pass in the paella, but I assure you that the result is worth it. If you like fried eggs, it is a recipe that we propose from recipesgratis.net that you cannot miss.
| 🚻 3 Diners | 🕘 30m | 🍵 Main | 🤯 Diping Patato |
| Ingredients to make baked eggs with potatoes and ham: |
| 4 eggs 4 potatoes 200 grams of serrano ham 200 milliliters of oil 1 pinch of salt |
| ADDITIONAL CHARACTERISTICS: Cheap cost, ideal accompany with red wine, |
Ingredients to make baked eggs with potatoes and ham:
1. Here we have the ingredients for this egg recipe with ham. For ham, you can choose it in slices or taquitos, according to your own tastes.
2. First we wash and peel the potatoes. We will cut them into dads or triangles, and we will fry them in abundant very hot oil. Remove them when they begin to be golden, but when they still miss a little point, because they will end up baked.
Trick: Preheat the oven at 180 ºC, with heat up and down.
3. Meanwhile, we will pass the Serrano ham taquitos through the paella, looking for a kind of Serrano ham crispy. Better avoid oil in this case, since they can be done in your own fat. With a few minutes you will see that they are already ready.
4. We choose an oven source, place the potatoes as a bed and above we distribute the snow ham taquitos. Above, we will place the eggs, in raw. Try not to break any (I did not get it …), although if nothing happens! I assure you that they are good …
5. And ready for the oven! Bake eggs with potatoes and ham for no more than 10 minutes. When the clear starts to get white you can get them out of the oven.
6. serves the baked eggs with crispy serrano ham well hot, accompanied by a glass of red wine and, of course, some bread. As the dish is overwhelming, I accompanied him a celery salad to lose weight. I hope you like it!
