Although the most famous in Spanish cuisine is the potato omelette, tortillas can be made with many ingredients, from all types of vegetables to sausages and fish, such as the one we will do below with cod. This cod tortilla without onion is a Delicia, it is very easy to do and with it you can make the little ones eat more fish, in fact you can serve it alone, inside a snack or as part of the main course of the day.
| 🚻 4 Diners | 🕘 45m | 🍵 Low Disturbance | 🤯 |
| Ingredients to make cod tortilla without onion: |
| 750 grams of clean cod 8 eggs 2 garlic clove |
| ADDITIONAL CHARACTERISTICS: Cheap cost, iron |
Ingredients to make cod tortilla without onion:
1. To make this cod tortilla, fish must be without skin and without thorns, to be able to crumble it in small pieces.
2. In a pan we put part of the oil, keep 2 tablespoons and heat well. We put the garlic cut into sheets and the chilli, saute a few seconds and before it is brown, we incorporate the cod. We must cook the set for about 5-7 minutes. We remove, go out and incorporate the chopped parsley.
3. Next, we take out the chillisy from the pan and also eliminate the liquid that has been generated by cod cooking, draining everything.
4. Apart, beat the eggs with a pinch of salt and add the cod. In a pan we put the rest of the oil and when it is hot we put the mixture. Back over medium heat and continue with cooking until the omelette sets on both sides.
5. We let the cod omelette without onion for about 10 minutes, cut into 4 pieces, we accompany with a garnish of our liking and voila. Take advantage !!! To accompany this fantastic tortilla, from Recipesgratis we recommend you try a grated carrot salad and a little homeland Italian bread.
