American egg recipe with sauce

In an oven glass mold and butter of butter the brains are placed once clean (washed under the cold water tap to remove the telilla) on top the hard eggs, the asparagus and the tomato sauce are placed on them.

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American egg ingredients with sauce:
1 asparagus, a can
10 eggs
250 ccs of milk
1 cup of fried tomato sauce
1 veal of veal

American egg ingredients with sauce:

2. Finally, 2 eggs are beaten with milk is put on everything else and sprinkled with breadcrumbs. It is put in the oven at 180 degrees Celsius and left for 20 minutes.

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