On this occasion we prepare a yogurt mousse recipe, a simple dessert that the whole family will like. Now with the heat of summer, the truth is that you do not feel like getting a lot in the kitchen and less use the oven. For that reason, this recipe with yogurt is ideal, it is also very light and delicious. This yogurt mousse is very well accompanied by fruits in pieces or varied, such as strawberries, raspberries or blackberries. You can present it in individual cups and you will see that it looks very good. In addition, it is an excellent recipe to take advantage of yogurts that we do not want to consume alone or with which we no longer know what to do. Without more to say, continue reading in recipes to learn how to do yogurt mousse!
| 🚻 4 Diners | 🕘 30m | 🍵 Low Disturbance | 🤯 |
| Ingredients to make yogurt mousse: |
| 3 creamy natural yogurts 200 milliliters of cream to mount (1 cup) 5 tablespoons of sugar 2 egg whites 1 handful of fruits |
| ADDITIONAL CHARACTERISTICS: Cheap cost |
Ingredients to make yogurt mousse:
1. First, in a bowl, we will mix the yogurts with the sugar.
2. In another bowl, we ride the whites about to snow well firm and reserve in the fridge. On the other hand, we ride the cream.
3. Now, in the yogurt bowl, we incorporate the cream mounted with care and with enveloping movements. Next, we add the egg whites Aimo de snow, until they are integrated. The result will be a spongy cream that will cause our yogurt mousse to have a perfect texture.
4. We will put the cream in cups or drinks to serve. We put in the refrigerator about 2-3 hours, at least, before serving. We breathe the yogurt mousse recipe serving fruits above and ready! What is very delicious? It is a perfect summer recipe for heat and very refreshing. If you still have plenty of yogurt, you can try more dessert recipes with yogurt! We suggest some of these:- Yogurt cake without oven
– Yogurt and raspberry poles
– Fruit salad with yogurt
