We make a strawberry puree, crushing 200 grams of strawberries with a little sugar (optional) and a few drops of lemon juice.
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| Ingredients to make yogurt cup with strawberries and mint: |
| 4 Natural yogurts 1 kilo of strawberries juice of a lemon 2 dl of balsamic vinegar 100 g of sugar mint fresh |
Ingredients to make yogurt cup with strawberries and mint:
2. We pass the puree through a fine strainer and reserve. We mix the yogurt with a spoonful of sugar. We wash and chop the rest of the strawberries, add 2 tablespoons of sugar and balsamic vinegar.
3. We let it rest in the refrigerator at least 2 hours. We place in drinks, first strawberries, on them yogurt, and above a little strawberry puree. We adorn the glasses with a little fresh mint cut into thin strips.
