Yogurt cake and strawberries without oven, a delicious cake that we can prepare in a short time and have a great dessert. In addition, with this recipe we can take advantage of natural strawberries when they are seasonal and enjoy all their qualities. If you have never tried this combination before, you should know that it is a very good contrast produced by yogurt and strawberry, since it adds the creaminess of one with the intense flavor of the other. Likewise, it is a magnificent way to get the little ones to eat this antioxidant fruit so beneficial. Not using oven, even children can help us prepare this cake to spend a time entertaining with family. Its easy, fast and delicious, what else can we ask for? Keep reading and discover in recipes how to make yogurt and strawberry cake, it will surprise you.
| 🚻 6 Diners | 🕘 30m | 🍵 Post | 🤯 Dictation Low |
| Ingredients to make yogurt cake and strawberries: |
| 200 grams of cookies. |
| ADDITIONAL CHARACTERISTICS: Cheap cost, recommended for children, cold |
Ingredients to make yogurt cake and strawberries:
1. To prepare the yogurt cake with strawberries, the first thing you should do is hydrate the gelatin sheets in a bowl with cold water. Leave them about 10 minutes.
Trick: You can replace the gelatin in sheets with 1 tablespoon of jelly powder, curd or agar.
2. Meanwhile, chop the cookies and crush them in a kitchen robot. They can also be crushed by putting the cookies in a bag and passing a roller on top or hitting it until they are crushed. If you want to make the yogurt cake and completely homemade strawberries, prepare your own cookies with this recipe: easy butter cookies.
3. Put the butter in a bowl and put it in the microwave for a few seconds so that it falls apart. Place the crushed cookies in a bowl, add the melted butter and mix.
4. With this mixture of cookies and butter covers the bottom of a removable mold of 18 cm in diameter. Press well so that it is well compact to the mold and leave it in the fridge while preparing the filling.
Trick: If your mold is larger, you can increase the amounts of the yogurt and strawberry cake.
5. mounted the cream in a bowl with electric rods, preferably. Add the sugar little by little and still beat. Reserve it.
Trick: The cream must be very cold to mount well. You can also ride it with an electric blender.
6. Pour the milk into another bowl and heat it a little in the microwave or fire. The gelatin leaves drain well, add them to hot milk and mix until they melt completely.
7. incorporates the yogurt into milk and integrates these ingredients. You can make the yogurt cake and strawberries with Greek yogurt, natural yogurt without sugar and even strawberry yogurt if you want to enhance the taste of this food.
8. Add the previous mixture to the mounted cream and mix with enveloping movements so that the cream does not fall.
Trick: Another equally delicious option is to crush some strawberries and add them to the filling.
9. Remove the nevera mold, introduce the mixture on the base of cookies, smoothes the surface well and leaves the cake in the refrigerator for 3-4 hours for you to set. If you can leave it a whole night better.
Trick: If you don have so much time, enter the cake into the freezer for 1 hour.
10. Wash the strawberries and cut them in fine slices some and others in larger pieces. Sacael mold from the fridge, unmold the cake when it is well set and put it in a source of serving.
11. Place the slices on the edge of the cake with the flat base and the peak of the strawberry above. If you have difficulty pasteing the strawberries in the cake, you can moisten the fruit with water or use some cream mounted as a glue. The largest fruit pieces let them decorate the surface. And ready! This recipe of yogurt cake and strawberries without oven is easy and delicious. You can let your imagination fly to decorate it in different ways or follow the recommendations that we leave next.
