With the recipe step by step of the dessert of yogurt and gelatin that we present to you at recipes.net you can solve the dilemma of what desserts serve for your childrens birthday party or for the family reunion you have to prepare. It is a dessert with gelatin, colorful, original and delicious that you can present in individual molds. The mixture of colors of this dessert could almost be compared to the famous mosaic jelly so do not hesitate and put down to work with this rich dessert that will like adults and children.
| 🚻 12 Diners | 🕘 4h | 🍵 Post | 🤯 Diverse |
| Ingredients to make yogurt and gelatin dessert: |
| 80 grams of strawberry jelly 180 grams of strawberry yogurt 1 tarro of condensed milk 3 Slavinless gelatin envelopes vasos to mount the jelly |
| ADDITIONAL CHARACTERISTICS: Cheap cost, recommended for children, boiled |
Ingredients to make yogurt and gelatin dessert:
1. Alist all ingredients for the elaboration of this yogurt dessert.
2. Heat two cups of water in a pot or saucepan.
3. When the water is boiling, add the gelatin and mix very well to dissolve it.
4. Serve a third of gelatin in all vessels, look at photography.
5. In a little cold water adds an envelope and a half of flavorless gelatin, let it hydrate.
6. In a pot put to heat the hydrated jelly and, when completely liquid, add the strawberry yogurt.
7. Let cool and serve the previous mixture in the vessels when the strawberry jelly is completely hard.
8. In a little cold water adds an envelope and a half of flavorless jelly, let it hydrate, take to the fire and when it is completely liquid adds the condensed milk. Place in a jug and let cool.
9. Serve in the vessels on the yogurt jelly when it is completely hard, leave the dessert in the fridge to finish curdling.
10. Serve and taste the gelatin vessels with yogurt. If you want, you can accompany with mounted cream.
