Preheated oven to 180º.
| 🚻 | 🕘 | 🍵 | 🤯 |
| Ingredients to do yogurt pay: |
| 3 cups of granola 90 g 1 butter bar filling :: 1 can of condensed milk (397 g) 1 lemon, the juice 1 tablespoon of grenetina (7 g) 1/4 of cup of water. (60 ml) 1/2 liter of previously frozen natural yoghurt 1 jar of jam of brazamora (500 g) |
Ingredients to do yogurt pay:
2. Base: Mix the granola with the butter, fod a mold for pay and bake for 10 minutes.
3. Fill: Liquefied the condensed milk with the yoghurt, the lemon juice and the greeting previously hydrated in the water and dissolved into a maria bath, empty on the base for Pay already cold and refrigerate until it sets.
4. serves by bathing it with liquefied jam.
