To perform white chocolate frosting, the first thing we must do is enlist all ingredients.
🚻 10 Diners | 🕘 15m | 🍵 Post | 🤯 Diverse |
Ingredients to make white chocolate frosting: |
100 grams of sugar Glass 50 grams of butter 45 grams of white chocolate 1 pinch of vanilla essence |
ADDITIONAL CHARACTERISTICS: Cheap cost, cold |
Ingredients to make white chocolate frosting:
2. Beat the butter together with the sugar until it is creamy.
3. Add vanilla essence to taste and continue mixing.
4. melt the white chocolate and still stir add it to the previous mixture.
5. Place the mixture in a pastry bag with decoration nozzle.
6. This White Chocolate Frosting is ideal for decorating vanilla cupcakes, banana or red fruits, you can also use it to decorate different desserts. If you liked this recipe or you have any questions leave us your comments.