Walnut hole recipe

Cream the butter and see adding the 8 tablespoons of sugar, vanilla, nut and flour little by little until you have a dough that does not stick the hands. In a tray, he embraces butter so that the horns do not stick. Form the dough and bake for 15 to 20 min. The temperature depending on the oven. since they are cooked before they cool sprinkle them with the half cup of icing sugar. since they are sprinkled are ready to eat

🚻 20 Diners🕘 30m🍵 Post🤯 Diverse
Ingredients to make nut butites:
250 grams of butter.
ADDITIONAL CHARACTERISTICS: MIDDLE COST,



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