The margarine is joined and softened with granulated sugar, until a paste is formed, the flour is added little by little and finally nuts.
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Ingredients to make nut balls: |
3/4 Margarina cup 2 SUPERA SUPERA CLOOR 1 cup flour 1 cup nut mecada sugar glaze |
Ingredients to make nut balls:
2. balls are made and placed on a cookie tray.
3. They get to the oven at 300* and are left until golden brown (from 8 to 12 min.)
4. When they cool they roll in powdered sugar.