Vegan condensed milk recipe

Do not imagine how easy it is to make a delicious vegan substitute for condensed milk with this fabulous recipe that we put at your disposal in recipes. This is the step by step to prepare vegan condensed milk in a simple and uncomplicated way. Do you dare to try it? With the amounts described in this recipe you will get about 500 milliliters of vegan condensed milk so make your calculations. You can use other powdered vegetable milks if you prefer but for my liking, soybean milk/soy powder is the most like flavor after making normal condensed milk.

🚻 6 Diners🕘 1H 30m🍵 Diplity Low🤯
Ingredients to make vegan condensed milk:
1 cup of water (240 milliliters)
200 grams of white sugar or brunette
180 grams of soy milk/soy powder
¼ teaspoon of extract or essence of vanilla
1 pinch of salt
ADDITIONAL CHARACTERISTICS: Cheap cost,

Ingredients to make vegan condensed milk:

1. Place the sugar in a pot or pan and add the cup of water. Place the medium-low heat and do not remove until you start seeing that some bubbles from the bottom of the pot come out. At this moment it begins to remove with a cooking tongue until all the sugar is dissolved and a syrup or honey is formed without any grume.



Trick: Sugar tends to accumulate in the middle of the pot so put more emphasis on this part when stirring.

2. Let the syrup boil for about 3 minutes and turn off the fire. Let it be turned until at room temperature.



Trick: Depending on the sugar you choose you will get a whiter condensed milk (with white sugar) or more brown (with brown sugar).

3. Pour the syrup into the electric blender or blender and put your lid removing the plug of the middle to be able to add the rest of the ingredients while working.

4. Then turn it on at the lowest speed you can and little by little you add the tablespoon powder milk in tablespoon.



Trick: You can buy vegetable milk in supermarkets, hypermarkets or dietary feed stores.

5. When there is little milk powder to add, then pour the vanilla essence and a pinch of salt. The soy milk has just added and continues to beat for about 3 more minutes.



Trick: Salt serves to enhance the taste of this vegan substitute for condensed milk.

6. Place the vegan condensed milk in the container or can you prefer and guide it in the fridge. You will see that recent Easy recipe such as:- Brownie Vegano de Chocolate and Algarroba

– Vegan Milk Dulce

– Eggless crepes or milk

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