With this recipe you can prepare your own homemade and healthy Bounty chocolates. It is a vegan recipe, that is, it does not contain dairy or any other ingredient of animal origin, and without gluten. You will need only 5 ingredients, so that it is an economic recipe that, in addition, is very fast to do, without taking into account cooling time. The colder the bars are, the better they know, therefore you can freeze them if you want. Continue reading and discovers in recipes how to make vegan bounty -style coconut bars.
🚻 10 Diners | 🕘 2h 30m | 🍵 Media | 🤯 |
Ingredients to make vegan coconut bars (Bounty): |
2 coconut coconut cocon |
ADDITIONAL CHARACTERISTICS: MIDDLE COST, |
Ingredients to make vegan coconut bars (Bounty):
1. In a bowl mixed the grated coconut, 2 tablespoons of coconut oil, the arce or agave syrup and coconut milk. Knead the mixture with the hands until it is homogeneous and manageable.
2. Take mass and shape portions oval and elongated coconut bars. Place them on a tray covered with baking paper and leave them in the freezer for an hour.
3. past the cooling time, melt the chocolate with 2 tablespoons of coconut oil in a water bath until it is liquid and soft.
4. Submerges the vegan coconut bars in the bowl with chocolate covering them well. Then, sprinkle some grated coconut on top and put them back on the tray.
5. When all the Bounty bars are covered with chocolate, congratulate them again until the chocolate is hard. Clever! You can enjoy your vegan coconut and chocolate bars during snack, breakfast or dessert. If you are looking for similar sweets, do not miss the homemade Twix bars recipe and visit my blog target = _blank re = NOFOLWVEGSPIRION.