The next recipe is to make pure vanilla snow. With a minimum of variations you can create several types of snow add fruit, chocolate or flavorings.
| 🚻 1 Comment | 🕘 45m | 🍵 Postre | 🤯 Diping Media |
| Ingredients to make vanilla snow: |
| 1 Vanilla branch 3 Hal cups |
| ADDITIONAL CHARACTERISTICS: Cheap cost, cold |
Ingredients to make vanilla snow:
1. It does not matter what recipe use but be careful to use the exact measures for each ingredient any change that makes in quantities or ingredients will change the consistency of the snow in particular ingredients containing alcohol (see note below).
2. also keep in mind that the mixture will know sweeter before freezing and not so much after freezing.
3. scrape the vanilla branch: use a small and sharp knife, cut the vanilla along. With the tip of the knife, take out the small seeds that are piled into the sheath. Put aside.
4. Heat the cream: add to the half cream or half
