Milk and water are poured into a saucepan, sugar and cornstarch are mixed, then everything is stirred until the ingredients dissolve.
🚻 Medium | 🕘 | 🍵 | 🤯 |
Ingredients to make vanilla pudin: |
1 can of skim milk 1/3 of sugar cup 3 cdas maicena 1/2 cup of water 1 egg whipped 1 vain cdita |
Ingredients to make vanilla pudin:
2. You have to cook over medium/slow heat, always stirring until the mixture boils.
3. You have to boil for a minute approximately when you will see that the mixture thickens little by little.
4. Then you have to remove the saucepan from the heat, you must add half a cup of the hot mixture of the beaten egg and then add the egg mixture to the saucepan.
5. You have to warm up, always moving to thicke it, you have to take out the saucepan from the heat and add the vanilla.
6. Then pour the pudin into a container and cool it. It is very important that lumps should be avoided.
7. For this you have to use a wire whisk.
8. You can also do vanilla pudding to the microhonda. I hope you get very richoooo !!!
9. And if something goes wrong, they always have one purchased from the supermarket that this sure will be delicious !!!