I put a few tablespoons of sugar (2 approx) and water in a mold to the fire until caramel I add 1/2 cup of cornstarch, I do not stop stiring until it takes creamy consistency, Lugo wandered in the mold with caramel, sprinkling final touch with cocoa and/or chocolate sparks. Eat very cold. I can accompany with a little cream. Super rich, nutritious, and above all economic.
| 🚻 Low Difficulty | 🕘 | 🍵 | 🤯 |
| Ingredients to make vanilla cream: |
| sugar (2 approx) water 2 cups of milk, 1 egg 3 tablespoons full of sugar a splash of vanilla 1/2 cup of cornstarch cacao and/or chocolate sparks chocolate sparks |
