Beat the whites, incorporate the sugar. It must be as meringue. Add grated and cornstarch chocolate. Extend on a mold lined on bounded butter paper. Preheat the oven. Bake 45 minutes with the semi open door. Cool. Cover with a vanilla ice cream layer. Frizade 2 hours. Remove and cover with a layer of chocolate ice cream. Deny with grated white chocolate. Frizade again.
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| Ingredients to ice cream with two colors: |
| 1/2 Lt Ice Cream (s) of vanilla 1/2 lt Ice Cream (s) chocolate 1/4 cup (s) almond (s) toasted and fillets 1 egg (s) its clear 1/8 cup (s ) Rallado chocolate 1/8 cup (s) Chocolate (s) Rallado 3 tablespoon (s) sugar 1/2 tablespoon (s) maicena |
