Boil the milks with cinnamon, sugar and grated coconut slit.
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| Ingredients to make traditional ice cream: |
| 2 1/2 cups of fresh milk 1 can of evaporated milk 1 cup of sugar 2 cdas. of grated coconut 4 egg yolks 1 Raja of whole cinnamon canela ground 1 cdta. vanilla |
Ingredients to make traditional ice cream:
2. blend and strain it leaving the bulk of the coconut.
3. Take back to the fire until you take consistency, add the yolks and vanilla. Remove, strain.
4. pour into a flat container. Freeze
5. Sirva sprinkling cinnamon on top. They can in square pieces.
