Traditional Brownie Recipe

This is a brownie inspired by all our grandmothers and mothers to honor their incredible recipes !! If you are as chocolate lover as we are, this recipe that Maria Valentina shares in recipesgratis.net you will love. You will see that it is a very easy home dessert and with accessible ingredients for everyone, even sure you have more than one in your kitchen! Although we can currently prepare Brownies of virtually any flavor, if we intend to serve during a family meal or meeting with friends, the traditional recipe never fails, and who does not like a chocolate cake? Continue reading, prepare all the ingredients and follow the step by step to learn to prepare a traditional brownie.

Ingredients to make traditional brownie:

1. We melt the chocolate in the water bath and, when the molten chocolate is already, we chop the butter in square and throw it into the chocolate. Mix to completely integrate the ingredients.

2. To continue with the preparation of the traditional brownie, in a metallic bowl we put the dry ingredients, that is, the flour, the cinnamon and the coconut, or chocolate powder.

3. In another bowl we place the eggs and sugar, and mix with a whipper to form an almost white mixture. Then, add the chocolate mixture, the sifted dry ingredients and mix well to form a soft brownie dough. We also add the milk if we decide to use that ingredient.

4. We flour and grease a mold, empty the mixture and spread it evenly. Bake the chocolate brownie at 150 ºC for half an hour.

5. We verify that it is done, we remove it from the oven and let it cool a little to taste it. Clever! We can already enjoy this delicious traditional brownie with a vanilla ice cream ball, or the taste you like, and whipped cream.