Torrija cake recipe

If you are very fan of Holy Week Torrijas, you can miss this typical sweet in its pastel version. In the same way that the toast, this dessert is ideal for recycling hard bread and, in addition, with the same ingredients as the classic torrijas, but with less calories, since the cake is made in the oven. A dessert to share, soft taste and that will gather the whole family on the holidays of Lent. A dessert without any complication that we encourage you to perform. Even those who do not have much practice in the world of pastry will be able to elaborate it without any complication. So, if you want to know how to make baked toast cake, keep reading.

🚻 6 Diners🕘 1h 30m🍵 Post🤯 Diverse
INGREDIENTS TO MAKE TORRIJAS PASTE:
1 Bread bar of the previous day
600 milliliters of milk (2½ cups)
1 orange (your skin)
1 lemon (your skin)
1 branch of cinnamon
5 eggs
150 grams of honey
para the syrup ::

2 tablespoons of water
To sprinkle ::
1 tablespoon of sugar
1 piece of ground cinnamon
ADDITIONAL CHARACTERISTICS: Cheap cost,

INGREDIENTS TO MAKE TORRIJAS PASTE:

1. To make the torrija cake recipe, first cut the bread bar in a centimeter and a half thick. Booking.



Trick: You should know that baked torrijas with bread are also delicious. You can choose the type of bread you like best.





2. Add a saucepan to the fire with the milk together with the skin of the orange and the lemon skin, trying not to add the white part of the citrus. Add the cinnamon branch. Once it starts boiling, remove from the heat, cover with a cover and let it infuse about 15 minutes.





3. In a bowl beat the eggs along with honey until everything is well integrated.





4. Add the eggs and honey to the already warm milk while constantly batting with manual rods.





5. soak each slice of bread in the mixture of milk, eggs and honey.





6. grease a mold with capacity for a liter type Plum Cake that is suitable for the oven and sees putting the slices of bread in it. Next, fill the holes with pieces of wet bread in the milk and egg mixture.





7. When you have completed the mold with bread, water everything with milk and leftover eggs. Tell it while adding it to remove the orange, lemon skins and cinnamon branch.



Trick: The chocolate torrijas cake is also exquisite. If you like it, you can add a pinch of chocolate in this step.





8. Put the mold inside a larger one with water to cook it in the water bath. Followed, bake in preheated oven at 170 ºC with heat up and down for 35 minutes.





9. Let the torrijas cake completely cool in the mold. Meanwhile, heat 4 tablespoons of honey with the 2 of water in the microwave.



Trick: The torrijas cake with curd is also delicious. You can incorporate it in this step if you like it.





10. Click with a skewer the entire surface of the torrija cake already cold.





11. Pour the honey with hot water little by little by the entire surface of the cupcakes of torty. Help yourself with a spoon so that the cake absorbs all honey syrup.





12. Unmold the cake and sprinkle with a mixture of sugar and cinnamon to taste.





13. Reserve the torrijas cake in the fridge until its consumption and enjoy this Holy Week dessert. As you have seen, it is a recipe without any difficulty. If you dare to make this cake of toast, tell us and send us the photo with the result.



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