Seeing dessert of three milks many are those who think of the traditional cake made based on vanilla cake bathed with a mixture of three milks. However, in Recipesgatis we wanted to innovate and prepared a dessert composed of several layers, among which is a delicious cream made with the popular three milks. On the other hand, we have decorated the three milk cake with a homemade lemon meringue , which combines perfectly with the soft taste of the cream. Continue reading and discover how to do this dessert of three milks with lemon.
🚻 10 Diners | 🕘 1H 30m | 🍵 Post | 🤯 Diverse Disturbance |
Ingredients to make three milk with lemon: |
1 tarro of condensed milk 1 jar of milk cream 1 jar of boiled milk 6 eggs 3 tablespoons of wheat flour 1 grated lemon 1 tablespoon of brandy or liquor of anise 1 pack of Kelloggs (flakes (flakes of corn) 6 tablespoons of sugar ¼ kilogram of raisid grapes 1 teaspoon of butter |
ADDITIONAL CHARACTERISTICS: Average cost, |
Ingredients to make three milk with lemon:
1. To start preparing the homemade dessert, the three milks are mixed leaving a third of each of them. Then, the mixture is boiled over medium heat.
2. The third part of the reserved milks is liquefied with the six egg yolks and wheat flour. Once the mixture of milks in the fire begins to boil, this second mixture is added, the temperature is removed and lowered.
3. The three milky cream is allowed to cook over low heat, stirring constantly to avoid cutting or sticking to the pot.
4. When the bottom of the pot is observed when stirring the cream with a wooden or spatula spoon, a layer of the mixture is poured on a greased mold. Then, a second layer of Kelloggs, another of raisin grapes and covered with the rest of the mixture of three milks is placed.
5. To continue with the assembly of the dessert of three milks, the lemon meringue is prepared. To do this, the whites are beaten to the point of snow, the sugar is added little by little and while beating and, finally, the brandy and the lemon zest are incorporated.
Trick: If you don want to add liquor, it can be replaced by lemon juice.
6. The Lughes dessert is covered with the lemon meringue and baked for 10 minutes to brown slightly. Then, it is left to warm and reserve in the refrigerator until serving it.
7. Praise! The dessert of three milks with cold lemon and decorated with fruits or chocolate sauce is served. And if you want to learn how to prepare other three milky cakes, do not miss the following options:- Tres Meches cake with coconut
– Three chocolate milk cake