Cook in a bath Maria the yolks with half of the sugar, when these are thickened to add the tequila and cook it 4 more minutes until the preparation thickens add the dissolved jelly in the water and heated 15 sec in the microwave, remove from the heat.
| 🚻 2 Diners | 🕘 30m | 🍵 Media | 🤯 |
| Ingredients to make tequila mousse: |
| 3 yolks 3 claras 120 cc tequila 90 gr sugar 6 gr Gelatina flavor 30 cc water |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make tequila mousse:
2. Beat the whites to snow with the other part of the sugar.
3. Incorporate 1/3 of the whites to the preparation first and the remaining 2/3 with enveloping movements, cool.
4. Serve the Tequila mousse with a reduction in Cassis liquor.
