Red paprika is one of the most used foods for the elaboration of multiple and varied recipes, to season dishes and even to cook sweet preparations. This last case is the one that we propose in this recipe recipe.net, an easy, fast and delicious pepper jam, ideal for breakfast or snack. Follow the step by step that we detail and learn how to make sweet paprika sauce.
| 🚻 4 Diners | 🕘 30m | 🍵 Merienda | 🤯 Difness Low |
| Ingredients to make sweet paprika sauce: |
| 4 units of paprika 1 kilogram of sugar 2 liters of water |
| Additional characteristics: cheap cost, boiled |
Ingredients to make sweet paprika sauce:
1. Sancocha the paprika in the liter of water to start making the sweet sauce. It is important to highlight that in many countries the paprika is known as red pepper.
2. When they are very soft, check them out of the pot and place them in a blender. Process until the paprika are liquefied well and there are no pieces.
3. Meanwhile, place the water and sugar in a pot, and heat it until you get a caramel with the mixture.
4. When the previous candy is a bit thick, it incorporates the paprika sauce that you crushed and reserved. Mix, let the fire thicken and turn off. Let it cool and serve.
5. You can serve the sweet paprika sauce with whatever you want, such as with salty cookies.
