It is always better to make our sweets at home, and the same goes for the chucheÃas that we are going to give our children. It is true that sweets have a high sugar content, whether they are homemade and if they are not, but the industrialists also carry other additives that, when elaborating at home we can avoid, as well as the sugar content, which is also minor. It is not a sweet to eat daily, but for our children to enjoy them occasionally. These homemade jelly beans with strawberry jelly will not only delight the little ones in the house, because it surely loves adults. In addition, you can change the flavors, provided that we replace the strawberry jelly with any other flavor. Continue reading and discover in recipes the recipe for strawberry gummies.
| 🚻 10 Diners | 🕘 1h 30m | 🍵 Post | 🤯 Diverse |
| Ingredients to make strawberry gummies: |
| 400 grams of sugar (2 cups). |
| Additional characteristics: cheap cost, recommended for children |
Ingredients to make strawberry gummies:
1. To make our homemade gumitas we will first make a syrup. To do this, we put the sugar with 200 ml of water on the fire. We lead to a boil, stir so that the sugar dissolves and we let it cook 5 minutes over low heat and without stirring. We remove from heat and reserve.
2. Mix the powder jelly preparation with 125 ml of water and cornstarch. We remove well with some rods to avoid possible lumps. We reserve to continue with the recipe for strawberry gomites.
Trick: It is also the time to add a drop of red dye if desired.
3. In another saucepan, we bring another 200 ml of water to a boil. Remove from heat and add the jelly with the cornstarch. We remove, put back on the fire and stir until the preparation thickens.
4. We remove from the heat once again, remove the pasta and gradually add the syrup we had reserved while we remove and integrate well. We put the fire again and cook for 50 minutes stirring occasionally, especially at the end.
5. We deposit the mixture in a square or rectangular mold, preferably silicone so that it does not stick when unmolding. If the mold is not silicone, we use a preferably glass and grease with a soft oil. We let cool and reserve in the fridge between 6 and 8 hours, or better a whole night for homemade jelly beans with strawberry jelly to curdle well.
6. After the cooling time, we turn the paste of boobs on a sheet of baking paper and, with an greased knife, we cut into dice.
7. We reboz each strawberry gum with grated coconut.
8. Strawberry gummies will be kept up to a month in a hermetic can or in a glass boat. If they are made in summer, we better keep them in the fridge. If you liked the recipe, I invite you to visit my blog, target = _BLANK REL = NOFOLWCAKES FOR YOU.
