Almost everyone likes homemade flan and if it is a better strawberry flan. Well, in recipes, we show you how to make a rich home flan without oven using jelly and condensed milk. We don lie when we say that this dessert of strawberries will love children but the truth is that adults will also love it. Strawberry flan with gelatin is very easy to prepare because in fact, all you need are a couple of ingredients and space in the fridge to let it curdle. We are going to prepare our strawberry flan with condensed milk, we deserve it!
| 🚻 8 Diners | 🕘 15m | 🍵 Post | 🤯 Diverse |
| Ingredients to make strawberry flan with gelatin: |
| 2 strawberry gelatin envelopes (117 gr) 750 milliliters of water 370 grams of condensed milk decoration: sirope of strawberries nata mounted strawberries |
| ADDITIONAL CHARACTERISTICS: Cheap cost, cold |
Ingredients to make strawberry flan with gelatin:
1. Start by preparing the strawberry jelly according to the manufacturers instructions. Normally two glasses of water must be boiled in which the jelly dissolves and then mixed with a glass of cold water. Stirring everything with manual rods so that there is no grumo. If you encourage you, you can also prepare this dessert with a natural strawberry jelly.
2. We wait a few minutes until the mixture of the temple gelatin is at room temperature. Then we add the condensed milk and mix well. While we take the opportunity to prepare the flan mold. I have used a squeeze squeeze mold, you can use anyone suitable for unmold jelly. Then we grease it by spreading some oil throughout the base and the sides.
3. We pour the mixture of jelly and milk condensed in the mold and reserve in the fridge for about 4-5 hours until it sets. If you have time, it is best to leave the strawberry flan without cold oven from one day to another.
4. Just before serving, we unmold our strawberry flan with gelatin and decorate with some natural strawberries, strawberry syrup and some cream mounted, as seen in the photo.
