To make the filling, place 2 strawberry cups in a bowl. Add the lemon juice and 2 tablespoons of granulated sugar. If you prefer to be sweeter to add 1 to 2 tablespoons more sugar.
🚻 | 🕘 | 🍵 | 🤯 |
Ingredients to make strawberry cake with oven without oven: |
15 hotcakes previously made as indicated by the 3 strawberry cups in thin slices 1 teaspoon of lemon juice 6 tablespoons of granulated sugar 2 cups of fresh cream 2/3 of cup cup for whirping 1 teaspoon of extract vanilla |
Ingredients to make strawberry cake with oven without oven:
2. In the bowl of an electric blender beat the fresh cream, whip cream, vanilla and the remaining granulated sugar (2 tablespoons).
3. Beat at medium-high speed until soft peaks are formed and maintain its shape.
4. Place in a Hot Cakes refractory until the bottom is perfectly covered, spread the cream and put the strawberries with a little of its juice. Repeat with the following layers.
5. In the last layer on top of putting cream and decorating with the remaining strawberry slices.