Many times the poles and ice cream we buy, usually carry many dyes and a very small proportion of fruits, but we can solve it by doing our own poles and ice cream at home, such as this proposal that we bring you in recipesgratis with a very high proportion of fruit as are these strawberry and yogurt poles with chocolate pepitas. With good ingredients we can make much healthier poles: with yogurt, lemon juice, honey and natural strawberries, the result could only be poles that in addition to refreshing, feed us. Lets go with the recipe.
🚻 8 Diners | 🕘 30m | 🍵 Post | 🤯 Difness |
Ingredients to make strawberry and yogurt poles: |
400 grams of strawberries 1 lemon small 200 grams of Greek yogurt 50 grams of honey 50 grams of black chocolate pickles |
ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make strawberry and yogurt poles:
1. First we are going to put in a bowl washed, dry and chopped strawberries, along with the juice of the lame lemon, honey and yogurt. We crush everything with the blender.
2. Next we add the black chocolate chities and stir until they are well distributed.
3. and finally, fill the desired molds with the preparation of creamy strawberry and Greek yogurt. Put in the freezer 1 hour, take out and put the wooden stick in the center. Save back in the freezer and book about 6 hours or better from one day to another.
4. To unmold the strawberry and yogurt poles, it is best to wet the mold with water and then pull the stick to get better. If you liked the recipe, I invite you to see more refreshing ideas in my blog Target = _blank rel = nofollow class = outboundcakes for you.