Strawberry and cream cake recipe without oven

Taking advantage of seasonal fruits to make recipes with them and obtaining delicious homemade desserts is an excellent option, both to save some money and to ensure the quality of the products. This is because when fruit does not grow in greenhouses, the taste of it is much more natural and intense, in addition to being healthier for not carrying chemicals that cause its growth. On the other hand, precisely to develop naturally, its sale price is much lower. One of the most anticipated seasonal fruits during the year is undoubtedly the strawberry, its sweet flavor and multiple benefits for the agency . Among them, it highlights its high contribution of vitamin C and E, as well as its wealth in essential minerals such as potassium. Likewise, this type of red fruit is perfect to combat fluid retention thanks to its antioxidant properties, which also prevent premature aging. But what can we do this popular fruit? Although there are many options, this time, in recipes, we propose to make a delicious strawberry and cream cake without oven, very easy and fast. Take note!

Ingredients to make strawberry and cream cake without oven:

1. In order to start making the easy strawberry cake, the first thing we must do is crush the cookies to convert them into dust. To do this, we can use a blender, the blender or, introduce the cookies in a plastic bag and crush them with a roller. Then, we melt the butter on the microwave and mix to get a paste. We cover the bottom of the mold with the cookie base and reserve it in the refrigerator. We have used a mold about 20 cm in diameter.

Trick: Gate the mold with butter so that the strawberry cake does not stick.

2. While the cookie base endurates in the refrigerator, we went to wash the fruit well, remove the stems, chop it and place it in the glass of the blender or blender. Then, we proceed to crush the strawberries to obtain a natural fruit shake. Apart, we put the gelatin sheets in cold water.

3. We reserve the strawberry shake obtained and follow the homemade dessert recipe by putting in a pot to heat the cream with the cream cheese and sugar, over low heat to prevent it from boiling. Although we have indicated exact amounts, the truth is the truth is That you can modify them to your liking and add more or less sugar or Philadelphia type cheese to make a strawberry cheesecake. In our case, we have chosen to incorporate less grams of cream cheese so that the strawberry cake without oven has an intense flavor to this red fruit.

Trick: Remember that in some countries the cream is known as milk cream.

4. We remove with a wooden spatula or spoon to prevent sugar from burning and dissolve correctly. When dissolved and the cream cheese integrated with the cream, we add the crushed strawberries and continue mixing a couple more minutes. Then, remove the preparation from the fire, add the gelatin sheets and let cool.

5. Once the preparation, we pour it on the basis of cookies and reserve the easy strawberry cake in the fridge to set. This can take two to three hours, although we recommend leaving it as long as possible for a better consistency.

6. When it has set, we remove the strawberry and cream cake without a fridge oven and decorate it with any fruit that is of our liking. As you can see, it is a very easy -to -make natural strawberry cake. Remember that, if you do not want me to have such an intense taste to this red fruit, you should simply add more cream cheese. And if you want to know other recipes with this fruit, just as simple as this cheese and strawberry cake without oven, for Discover new homemade desserts, don miss the following options:- Strawberry mousse without cream

– Strawberry Tiramisu

– Strawberry meringue