The soda and delicacy cake cake is a very homemade and traditional Chilean recipe that is made as a reuse recipe, you can use dry cookies and cream that we have at home. The final result is irresistible.
🚻 4 Diners | 🕘 45m | 🍵 Media | 🤯 |
Ingredients to make soda cookie cake: |
2 soda cookie packages ¾ kilogram of delicacy ¼ kilogram of peeled nuts 1 cream jar 1 handful of nuts to decorate |
ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make soda cookie cake:
1. Pique the cookies by hand and mix with the chopped nuts. Add 1/4 kilo. Delicacy (reserve the rest) and the cream; Stir everything very well until it is well impregnated.
2. empty a sailor cake mold and press and crush well in a mold of about 22 cms. diameter. Take the refrigerator for about 30 minutes.
3. Unmold, cover the cover with the rest of the delicacy, decorate with nuts and serve in thin slices. You can accompany this rich soca cookie cake with a little cream.