Preheat the oven to 180C prepares a cake mold pour in the egg mixture and sugar to which you have to add to the flour with a teaspoon of butter.
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| Ingredients to make Sicilian cheese cake: |
| Half a liter of milk 150 grams machacados noodles 150 grams sugar 6 eggs 500 grams ricotta cheese 90 grams of flour butter |
Ingredients to make Sicilian cheese cake:
2. Bake for 20 minutes to remove and cool boil the milk and add the noodles, a pinch of salt and 30 grams of sugar cook for 25 minutes remove from heat.
3. Cool for 20 minutes and add the egg yolks be beat the cheese with the cinnamon, the zest of a lemon, the water of Azhar and 50 grams of sugar.
4. Add the noodle mixture beate the whites to the point of snow add the remaining sugar and beat.
5. Cut the up and down the cake so that it can soak up well when the previous mixture passes to the oven for 50 minutes sprinkle with sugar glas
