Did you know that many desserts can be made with Flan Royal mixtures? Well, it is so and the recipe that we show you today in recipes is a delicious microwave coffee flan made an envelope of this homemade flan premix, do not worry about the brands because you can use any mixture of flan that you get in your usual supermarket. A easy and fast dessert with which you will have everyone happy, yes, it may not be a good dessert for the little ones for coffee flavor but anyway, you can soften and intensify this by modifying the type of coffee That adds to the mixture. Pay attention to the details of this homemade recipe and surprise everyone at the time of dessert … A flan of royal coffee, cold and well decorated, will be the star.
🚻 8 Diners | 🕘 30m | 🍵 Post | 🤯 Difness |
Ingredients to make Royal coffee flan: |
1 liter of cream for mounting or milk cream 1 on Royal flan of 130 g 2 tablespoons of sugar 200 milliliters of coffee caramelo liquid |
ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make Royal coffee flan:
1. Gather all the ingredients to get to work with our coffee dessert. We start then placing all the liquid cream in a thick bottom saucepan and heat over medium heat until it is very hot but without boiling.
2. When we have the cream of milk at the appropriate temperature we empty the content of the Royal Flan envelope and mix well until checking that it has been completely dissolved and there are no lumps in the mixture.
3. We now add the sugar and continue mixing everything, with enveloping movements, until the cream begins to boil. When you see that the first bubbles jump, it will be time to add the coffee to the mixture. TERMINE TO INTEGRATE EVERYTHING AND REMOVE THE CAZO FROM THE FIRE.
4. Now that we already have the mixture of the flan of coffee ready, we have to arrange it in a mold. You can use several individual molds, the aluminum classic or a large flanera, in any case it is important to make a base with liquid caramel and on This empties our coffee preparation.
5. Let the mixture take ambient temperature and then put the coffee flan to the fridge to set. The rest time of our coffee without oven flan will be about 8-10 hours, so it is best to stop it from one day to another.
6. When serving, unmold without problems the flan of Café Royal and decorates with a little mounted cream … simply irresistible! Anyway, if you are a lover of desserts with coffee but you prefer something lighter, you We recommend reviewing the Fitness Coffee Flan recipe, another coffee dessert that maintains all the taste but with very few calories.