Boil the milk with a cup of rompope, vanilla and sugar mixing well. While looming the boil beats the whites to the point of nougat along with the sugar.
| 🚻 Medium | 🕘 | 🍵 | 🤯 |
| Ingredients to make Rompope floating islands: |
| Half 4 egg whites beaten about nougat 2 cups of rompope milk to taste 2 wands of cinnamon ¾ sugar cups 1 teaspoon of vanilla essence strawberries to taste raspberries to taste 1 tangerine in segments Mint or peppermhings to decorate |
Ingredients to make Rompope floating islands:
2. When the milk releases the boil, helping us with a spoon or two spoons, place a little clear in the milk until it hardens and form a kind of meringue.
3. Place in an individual bowl.
4. serves accompanied by a little rompope, peppermint leaves and red fruits. Alternate Island by Isla, trying to have a round shape.
