Rice with milk with mycook touch

Milk rice is one of the most popular desserts worldwide. It is characterized by its sweet flavor and creamy texture, combined with the mixture of aromas that provide cinnamon, lemon and orange. Without a doubt, a delight! Doing doing it at home is simple, however, it requires time and patience, since it is necessary to cook the rice over low heat and remove it to prevent it from sticking, burning or passing. Therefore, an excellent option is to use cooking robots such as the Mycook Touch of Taurus. This robot also includes a small computer that allows us to access an entire infinity of recipes, including the target = _blank rel = NOFOLOLW class = outboundreceta of rice rice pudding, and totally free. We must simply add the ingredients, schedule the machine and ready, we can take advantage of cooking time to do other tasks. If you still don have your Mycook Touch, you e in luck! In recipes, we recommend you enter your website because they now offer € 500 discount for our first 15 readers. target = _blank rel = NOFOLW class = outbound If, on the contrary, you already enjoy the benefits of this robot, keep reading to know how to make rice with milk with Mycook.

🚻 6 Diners🕘 30m🍵 Post🤯 Diverse Very Low
Ingredients to make rice with milk with Mycook Touch:
100 grams of round rice
650 grams of whole milk or coconut
½ lemon (only the peel)
½ orange (only the peel)
1 branch of cinnamon
70 grams of sugar
ADDITIONAL CHARACTERISTICS: Cheap cost

Ingredients to make rice with milk with Mycook Touch:

1. Before starting, introduce the mixing palette in your Mycook glass. Made this, pour the milk. You can do this dessert with whole milk, with coconut milk, with oat milk or with the vegetable milk that you like the most.





2. incorporates rice, lemon and orange peel strips and cinnamon branch. Place the cover in the glass and program your mycook at speed 2, 90 ºC of temperature and 30 minutes of time.



Trick: It is very important that the shells do not contain the white part of the fruit, since this would provide a bitter taste of the rice with milk made.





3. Check that the rice is well done and, if so, add the sugar and program the machine at speed 2, without temperature and for 1 minute. In this step, only sugar must be integrated, it will dissolve with the heat that there is already, which is why it is not necessary to mark a temperature.





4. Your rice with milk with Mycook is ready. You just have to distribute it in individual clay jars, glass vessels or the containers you have at home. With these amounts, 6 jars have left us, two of them smaller size. Wait for it to cool and reserve the desserts in the fridge.





5. When serving, sprinkle cinnamon powder. Clever! This recipe for milk with milk with Mycook is very creamy, aromatic and delicious. Best of all, it has not been necessary to be pending to remove the rice constantly and prevent it from sticking or burning.





6. Remember that if you still don have your Mycook Touch Touch of Taurus you can get it at an incredible price. Enter this link and target = _blank rel = NOFOLLOW Class = OUTBOUNDCONGSIGUGO TU MYCOOK TOUCH with € 500 discount. It will only be available for the first 15.



Recommended recipes