Vegan milk rice only has positive aspects, healthy, easy to prepare and delicious! If you are diet you know how difficult it is to leave sweets. In addition, society is responsible for constantly highlighting how bad they can be for the body while they are reflected as the pleasures that we all want to enjoy. This short -circuit of information seems quite negative when we consider realistic alternatives for our daily diet. But the truth is that there is a world of culinary wonders designed in people like you and me. Yes, people who want to eat tasty and take care of their body, inside and out. For this reason Recipesgratis presents a healthy and tasty alternative with this recipe for homemade milk. Rice with milk has vitamins, proteins and calcium. A great energy source for those who practice sports, for growth and older adults. Everyone benefits! You just have to prepare it with milk and low -calorie sweeteners, in addition to following a healthy and non -sedentary rhythm of life. Vegan milk rice responds to these needs, providing the ideal dessert. This food is perfect to consume it during breakfast, because it produces satiety, nourishes, provides energy and is light. It is ideal for losing weight if you eat it after exercising or during the first meal of the day. In addition, vegan milk rice is a dairy dessert, ideal for lactose or gluten intolerant people. That is, accessible to most.
| 🚻 5 Diners | 🕘 45m | 🍵 Post | 🤯 Diverse |
| Ingredients to make rice with vegan milk: |
| 1 cup of rice 1 liter of almond milk ½ tablespoon vanilla 1 branch of cinnamon 1 lemon peel 4 cloves of smell 1 handful of salt 1 teaspoon of cinnamon powder 2 cups of water ( 480 milliliters) |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make rice with vegan milk:
1. Prepare your work space to prepare this rich rice with homemade milk, that is, have everything at hand and gather the measured and heavy ingredients.
2. Water be poured into a saucepan along with rice, cinnamon and clavitos. Thus the rice will aromatize. Cook the rice as usual. Put the medium-high heat and when the temperature begins to dry and cover it. Thus, it will end up softening.
Trick: When you turn off the fire, leave it covered on the stove.
3. Next, add half of almond milk, vanilla and lemon shell. Kitchen over medium-low heat. Remove every so often, using a wooden spoon. Nothing like vegan desserts!
4. When the milk is consumed, add the other half and wait for the liquid to be reduced again. You will see that it is not necessary to add extra sugar because the sweet will come thanks to the almond milk itself. Almond milk is not the only alternative to make this rice with vegan milk because you can prepare this rich dessert also with rice or soy milk , If you prefer.
5. To taste this vegan delight! I suggest to you for the decoration of homemade milk Uses Star Anise, cinnamon, clavitos or almonds You imagination is the limit!
6. What do you think of this option when eating sweets? Do you dare to prepare this rice with vegan milk? Surprise everyone with your creativity and tell us what other ingredients you would add to give flavor! And if you want more vegan alternatives for dessert time, we recommend you prepare these rich cookies with chocolate sparks.
