Red apples recipe with caramel

Surely youve seen them in wild beasts and you have always wanted to eat one if you haven done it yet … caramel apples are a classic! On this occasion, we include in the list of desserts with apple of recipesgratis.net the red apples with caramel, an ideal dessert to surprise the little ones at home.

🚻 1 Comment🕘 15m🍵 Postre🤯 Diping Media
Ingredients to make red apples with caramel:
1 Red apple unit
100 grams of sugar (½ cup)
½ lemon unit
15 grams of butter
Corante Red
ADDITIONAL CHARACTERISTICS: Cheap cost, boiled

Ingredients to make red apples with caramel:

1. Alist all ingredients to make the famous caramel apples. I recommend using not very large apples.





2. In a pan arrange the sugar, a tablespoons of water and lemon juice. Heat a few minutes until the sugar is a bit dissolved.





3. Add the butter and mix. Continue cooking over low heat until you get a liquid candy.





4. Finally add the red dye to the caramel and mix.





5. Click the apples on a long wooden stick, and cover the fruit with the red caramel. Try to cover the entire surface of the apple well.





6. Wait for it to cool so that the candy solidifies and enjoy. Red apples with caramel can also be adorned with chocolate or caramel chips and if you like desserts with apple, you may also like oven roasted apples.



Recommended recipes