In this recipe you will learn to prepare a simple, delicious and original red apples cake. It is a dessert that usually likes both children and children and with which you will surprise all your diners in family or friends gatherings. If you still don know how to finish your menu, do not hesitate and make with recipesgratis.net this easy apple cake.
| 🚻 8 Diners | 🕘 45m | 🍵 Post | 🤯 Diverse Disturbance |
| Ingredients to make red apples cake: |
| 1 cup of pastry flour (140 grams) 200 grams of butter 1 cup of sugar (200 grams) Rallara lemon to taste 1 teaspoon of vanilla essence 1 cup of milk (240 milliliters) 2 units of Eggs 5 pieces of good -sized red apples |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make red apples cake:
1. To start preparing the apple cake you must form crumbs with butter, flour and sugar. To do this, use your fingertips.
2. In a separate container, beat the milk with the eggs and perfume the mixture with the lemon zest to the taste and the essence of vanilla. If you consider it necessary or the eggs are small, you can use one more egg.
3. Take an oven suitable mold, spread butter and sprinkle some flour. Then, place a layer of flour, sugar and butter crumbs, on it a layer of red apples cut into fine slices. Repeat this process until you put three layers of crumbs and end apples. The last layer can be apples or crumbs, as you like.
4. Once all layers of the apple cake have been created, it distributes the liquid mixture very well. Finally, sprinkle sugar in abundance throughout the surface and bake the cake for 30-45 minutes at 170ºC, with the already hot oven.
5. You can accompany the red apples cake with whipped or vanilla ice cream and a good sweet wine. I hope you like it!
